DEVILED EGGS // $13

Farm Fresh Deviled Eggs topped with Farmhouse Bacon, Smoked Paprika, Chives

CHESAPEAKE EGGS // $18

Our Farm Fresh Deviled Eggs topped with Avocado, Jumbo Lump Crab and Old Bay

FARMHOUSE WINGS // $17

1lb. of Jumbo Wings, served with Celery, Carrots, Ranch. Your Choice Sauce:

Newark’s Original BlueBQ, Classic Buffalo, Hot Honey Old Bay, Nashville

GARLIC STEAK BITES // $18

Tender Tips of Beef sauteed in White Wine, Garlic, Butter and served with Housemade Chimichurri

FRIED ZUCCHINI STICKS // $11

Buttermilk Battered Zucchini, Ranch, Farmhouse Sauce

SMASHED POTATOES // $9

Farmhouse Signature Smashed Frites, Garlic, Rosemary, Farmhouse Sauce

RUSTIC BRUSCHETTA // $17

Grilled Ciabatta, Pesto, Heirloom Tomato, Red Onion, Fresh Mozzarella, Balsamic Glaze

EASTERN SHORE STREET CORN DIP // $17

Cool, Creamy Sweet Corn Dip Blended with Zesty Lime, Savory Seasoning, finished with Fresh Herbs and served Chilled with Tortilla Chips

HOLLER HOT HONEY BRUSSELS // $14

Flash Fried Brussels, Newark’s Original Hot Honey, Candied Walnuts, Golden Raisins, Garlic, Salt, Black Pepper, Orange Zest

CHESAPEAKE SPINACH ARTICHOKE DIP // $22

Spinach Artichoke Dip Topped With Jumbo Lump Crab, Served With Toasted Baguette

SALAD TOPPERS

Chicken or Shrimp //  $9    Steak, Salmon or Jumbo Lump Crab  //  $14

FARM “HOUSE” SALAD // $12

Farmhouse Greens, Cucumber, Heirloom Cherry Tomato, Carrot, Parmesan, Herb-Garden Vinaigrette

CAESAR SALAD // $13

Romaine, Parmesan, Garlic-Herb Croutons, Caesar Dressing

BLT CHOPPED // $16

Iceberg Lettuce, Heirloom Cherry Tomato, Red Onion, Bacon, Blue Cheese Crumbles, Blue Cheese Dressing, Chives

FILET TIP SALAD // $24

Grilled Filet Tips, Farmhouse Greens, Apple, Walnuts, Smoked Blue Cheese, Craisins, Herb-Garden Vinaigrette

COBB SALAD // $22

Crispy Fried Chicken, Romaine, Heirloom Cherry Tomato, Cucumber, Bacon, Cheddar, Onion Strings, Bbq Ranch

SPINACH SALAD // $20

Grilled Chicken, Baby Spinach, Strawberries, Red Onion, Walnuts, Hard-Boiled Egg, Blueberry Balsamic Vinaigrette

SALMON + KALE // $26

Seared Salmon, Chopped Kale, Champagne Vinaigrette, Feta Cheese, Blueberries, Pickled Red Onion

All sandwiches served with a pickle and farm fries.

FARM “HOUSE” BURGER // $18

Cheddar Cheese, Bacon, Wild Mushroom Sauté, Crispy Onions, Lettuce, Tomato, Everything Sauce

SHORT RIB MELT // $24

Shredded Short Rib, Sourdough Bread, Havarti, Cheddar, Grilled Onions, House-made Beef Jus, Spicy Horseradish Sauce

SMASHED BISON BURGER // $28

Smashed Bowtie Bison, Cheddar, Havarti, Farmhouse Bacon, Chipotle Crema, Caramelized Onions

FRIED CHICKEN SANDWICH // $18

Southern Fried Chicken, Brioche Bun, Coleslaw, Pickle.
Choice of: Farm Style or Nashville Hot

PULLED ROTISSERIE CHICKEN MELT // $17

Fresh Pulled Rotisserie Chicken, Cheddar Cheese, Chicken Jus, Farmhouse Bacon, Basil Pesto Mayo, Garlic Butter Toasted Ciabatta

PULLED PORK SANDWICH // $17

Carolina-Style Pulled Pork Topped with Farmhouse Bacon and Coleslaw on a Toasted Brioche Bun 

BOLD BLT // $16

Piled “Farmhouse Spiced” Bacon, Lettuce, Heirloom Tomato, Smoky Chipotle Crema, Toasted Ciabatta

Gluten-free crust available for an additional $3.

THE HOLLER // $18

Marinara, Fresh Mozzarella, Smoked Pepperoni, Italian Sausage, Farmhouse Bacon, Hot Honey

GARDEN GROVE // $18

Basil Pesto Bechamel, Mozzarella, Zucchini, Summer Squash, Red Onion, Bell Peppers, Mushrooms, Fresh Herbs

BRAISED SHORT RIB // $22

Bechamel, Fresh Mozzarella, White Cheddar, Braised Short Rib, Caramelized Onions, Garlic Confit, Chives

DOCKSIDE DIABLO // $20

Spicy Marinara, Spiced Shrimp, Bell Peppers, Mozzarella, Fresh Basil, Calabrian Chili Relish

BIRD + BERRY // $19

Fresh Pulled Rotisserie Chicken with Blueberry Barbeque, Bacon, Jalapeno, Red Onion and Mozzarella

Gluten-free pasta available for any dish for additional $3

SHRIMP LINGUINE // $28

Pan Seared Shrimp, Linguini, Garlic, Heavy Cream, Butter and Tomato Basil Relish

BLUE CRAB RAVIOLI // $36

Maryland Crab Stuffed Raviolis, Crab Marinara, Shaved Parmesan, Garlic Butter Toasted Ciabatta

BLACKENED CHICKEN ALFREDO // $26

Farmhouse Alfredo Sauce, Fettuccine Pasta, Cherry Tomatoes, Basil and Blackened Chicken

GODFATHER RAGU // $25

Spaghetti, Italian Meat and Mushroom Ragu, Shaved Parmesan, Grilled Ciabatta

THE CHESAPEAKE // $36

Tagliatelle, Pan Seared Shrimp, Lump Crab, Asparagus, Heirloom Cherry Tomato, Lobster Cream Sauce

RIBEYE // $42

12 oz. Ribeye, Smashed Potatoes, Green Beans, Au Jus, Rosemary

STEAK & FRIES // $36

Grilled 10oz NY Strip served over Toasted Sourdough, Garlic Butter and Farmhouse Fries

DUCK DUO // $40

Crispy Skin Duck Breast, Confit Duck Leg, Roasted Garlic Whipped Potatoes, Farmer’s Market Vegetables, Chicken Pan Jus

HAM STEAK // $26

Center-Cut Grilled Ham Steak, Whipped Potatoes, Sauteed Spinach, Bourbon Peaches

CLASSIC SHORT RIBS // $38

Braised Short Rib, Cheese Polenta, Farmer’s Market Vegetables, Herb Pan Jus, Crispy Onions

LAMB SHANK // $42

Braised Lamb Shank, Roasted Garlic Whipped Potatoes, Farmer’s Market Vegetables, Herb Pan Jus

TRADITIONAL MEATLOAF // $24

Farmhouse Secret Blend, Crispy Onions, Whipped Potatoes, Corn + Lima Bean Succotash, Herbed Demi-Glace

ROASTED HALF CHICKEN // $26

Fresh Rotisserie Chicken, Farmers Market Vegetables, Mashed Potatoes, House Chicken Jus

GRANDMA’S CHICKEN + BISCUITS // $23

Fresh Pulled Rotisserie Chicken, Carrots, Onions, Peas, Mushrooms, Roasted Garlic Mashed Potatoes, Buttermilk Biscuits

HONEY GLAZED SALMON // $28

Honey Glazed Seared Salmon, Fresh Cucumber Salad, Farmers Market Vegetables

PAN SEARED ROCKFISH // $33

Pan Seared Rockfish over Corn + Lima Bean Succotash, Rice Pilaf, topped with Street Butter Corn Sauce

FARMHOUSE CATFISH + CHIPS // $25

Fried Catfish, Roasted Jalapeno Tartar Sauce, Hand Cut Fries, Coleslaw

BLACKENED BLUE CATFISH // $26

Grilled Blackened Catfish, Farmhouse Smashed Potatoes, Fresh Cucumber Salad

GLUTEN-FREE

Fresh Mozzarella And Cherry Tomato Bowl  // $10

Crisp Romaine And Balsamic Reduction

Cauliflower Crust Margherita Pizza // $19

Marinara, Mozzarella Cheese, Cherry Tomatoes And Fresh Basil

Pasta Primavera // $24

Seasonal Vegetables Tossed With Fresh Basil Pesto

Wild Mushroom Risotto // $16

Olive Oil And Fresh Herbs

Grilled Fish Of The Day  // $30

Market Vegetables And Roasted Potatoes

VEGAN

Grilled Asparagus And Heirloom Tomato Salad // $10

Romaine Lettuce Salad // $12

Sliced Apples, Red Onions, Rosemary Maple Dressing

Pasta And Vegetables Saute // $22

Housemade Pasta With Seasonal Vegetables With Garlic And Herb Olive Oil

Vegetable And Tomato Pie // $19

Marinara, Mushrooms, Tomato, Fresh Basil

WILD MUSHROOM SAUTÉ

FRESH CUCUMBER SALAD

WHIPPED POTATOES

GARLIC SAUTÉED SPINACH

GREEN BEANS

FARMER’S MARKET VEGGIES

FARM FRIES                               

$8 EACH

CHICKEN TENDERS // $10

Served with a choice of Apple Slices or Farmhouse Fries

MAC + CHEESE // $10

Served with a choice ofApple Slices or Farmhouse Fries

GRILLED CHEESE // $10

Served with a choice of Apple Slices or Farmhouse Fries

PASTA // $10

Choice of Butter or Marinara

PEPPERONI PIZZA // $10

ALL DESSERTS ARE MADE IN-HOUSE DAILY

PEACH COBBLER // $12

Sweet, Juicy Peaches Baked Beneath a Tender, Golden Oat-Streusel Crust, Spiced with a Hint of Cinnamon

HALF BAKED SKILLET  // $10

Decadent Fusion of Rich, Fudgy Brownie and Chewy Cookie Dough, Half-Baked in a Skillet to Gooey Perfection 

WHITE CHOCOLATE BLUEBERRY CHEESECAKE // $12

Velvety White Chocolate Cheesecake Swirled with Sweet Blueberries atop a Buttery Graham Cracker Crust, Finished with White Chocolate Shavings

BOURBON MAPLE CRÈME BRULÉE // $12

Silky Vanilla Bean Custard Infused with Bourbon and Pure Maple Syrup, Topped with a Crisp, Caramelized Sugar Crust

BREAD PUDDING OF THE MOMENT // $12

Warm, Housemade Bread Pudding Crafted with Seasonal Flavor and Baked Until Golden, Finished with a Decadent Sauce Du Jour

CHOCOLATE CAKE  // $14

Layers of Rich, Moist Chocolate Cake Finished with Smooth Chocolate Ganache and Decadent Chocolate Icing